Cakes

Courgette Cake

Chippenham Allotments - Recipes courgette-cake3

 3 eggs and 9fld oz sunflower oil
12oz caster sugar
12oz grated courgette
4oz oats and 7oz plain flour
1tsp baking powder,2 tsp bicarbonate of soda and 1 tablespoon cinnamon
6oz raisins and 6oz chopped walnuts

Line a 9″ square cake tin. Grate courgette and pat as dry as possible. Put all ingredients into a large bowl and mix well. Bake at 180 degrees C for about 1 hour or until skewer comes out clean when tested. Cool slightly before turning out. ENJOY !!! Freezes well.

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